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Cocktail Sauce recipe
Cocktail Sauce
Category:
Fish_And_Seafoods
Rating:
0
Contributor:
admin
No Image
Ingredients
1 cup catsup
1 cup chili sauce
1/2 cup prepared horseradish
Juice of 1/2 lemon, or to taste
Dash of hot pepper sauce
1 teaspoon Worcestershire sauce
Instructions
Combine all ingredients in a nonreactive container. Cover tightly. Refrigerate.
Makes 2 1/2 cups.
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