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Bok Choy with Bacon Sauce recipe

Bok Choy with Bacon Sauce


Category:			Chinese_Foods
Rating:			0
Contributor:			admin

Ingredients

2 tb Sugar
2 tb Vinegar
2 tb Worcestershire sauce
1/4 c Chili sauce
6 sl Bacon, cooked and crumbled
2 tb Cooking oil
3 c Chopped bok choy

Instructions

Combine first five ingredients in a saucepan; simmer 5 minutes. Heat oil in a wok or large skillet. Add bok choy; stir fry until crisp tender. Place on serving dish; spoon hot sauce over. Serves 6.

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