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Chinese Browned Chicken recipe

Chinese Browned Chicken


Category:			Chinese_Foods
Rating:			0
Contributor:			admin

Ingredients

2 whole chicken breasts,halved
- (or 1; chicken cut up)
2 tb melted butter
2 tb worcestershire sauce
1 tb soy sauce

Instructions

Line baking pan with foil for easier cleaning. Place
chicken on foil, skin side up. Combine remaining
ingredients. Brush chicken with mixture; bake at 350
degrees for 1 hour, basing occasionally with butter
mixture and pan juices.

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